
May 23, Kathmandu: The Kalimati Fruit and Vegetable Market Development Committee has set the maximum wholesale prices for agricultural products today. According to the committee, the prices are as follows: Large Nepali tomato at NPR 80 per kilogram, Large Indian tomato at NPR 80 per kilogram, Small local tomato at NPR 40 per kilogram, Small Terai tomato at NPR 40 per kilogram, Small tunnel tomato at NPR 70 per kilogram, Long red potato at NPR 30 per kilogram, Round red potato at NPR 26 per kilogram, Indian red potato at NPR 26 per kilogram, and Dried Indian onion at NPR 38 per kilogram.
Carrots (local) are priced at NPR 60 per kilogram, Cabbage (local) NPR 40 per kilogram, Local cauliflower NPR 40 per kilogram, White hybrid radish NPR 20 per kilogram, Long spinach NPR 50 per kilogram, and Leafy spinach NPR 50 per kilogram.
In addition, stem beans are NPR 40 per kilogram, corn beans NPR 60 per kilogram, local cowpea NPR 60 per kilogram, hybrid cowpea NPR 50 per kilogram, soybean NPR 120 per kilogram, bitter gourd NPR 60 per kilogram, bottle gourd NPR 55 per kilogram, local pumpkin NPR 50 per kilogram, Terai pumpkin NPR 50 per kilogram, sponge gourd NPR 35 per kilogram, bran NPR 40 per kilogram, winged bean NPR 60 per kilogram, ripe pumpkin NPR 60 per kilogram, long green pumpkin NPR 35 per kilogram, round green pumpkin NPR 35 per kilogram, sugarcane NPR 80 per kilogram, okra NPR 40 per kilogram, and snake gourd NPR 60 per kilogram.
Other prices include ridge gourd NPR 70 per kilogram, Pointed gourd NPR 80 per kilogram, spinach NPR 120 per kilogram, mustard greens NPR 40 per kilogram, water spinach NPR 120 per kilogram, fenugreek greens NPR 120 per kilogram, green onion NPR 150 per kilogram, taro NPR 60 per kilogram, oyster mushroom (female) NPR 220 per kilogram, oyster mushroom (male) NPR 400 per kilogram, King oyster mushroom NPR 300 per kilogram, and shiitake mushroom NPR 1,000 per kilogram.
Bitter melon is priced at NPR 350 per kilogram, broccoli NPR 70 per kilogram, beetroot NPR 60 per kilogram, okra NPR 80 per kilogram, red cabbage NPR 40 per kilogram, jeera leaf NPR 100 per kilogram, parsley NPR 300 per kilogram, celery NPR 150 per kilogram, dill greens NPR 120 per kilogram, mint NPR 100 per kilogram, ginseng root NPR 60 per kilogram, tamarind NPR 180 per kilogram, copper NPR 150 per kilogram, tofu NPR 150 per kilogram, and dried leafy greens NPR 300 per kilogram.
Among fruits, Fuji apples are priced at NPR 325 per kilogram, lemon NPR 260 per kilogram, Malbhog bananas NPR 220 per dozen, Nepali bananas NPR 200 per dozen, pomegranate NPR 450 per kilogram, Dasheri mango NPR 280 per kilogram, green grapes NPR 380 per kilogram, green watermelon NPR 35 per kilogram, sweet potato per piece NPR 230, local cucumber NPR 60 per kilogram, hybrid cucumber NPR 20 per kilogram, local cross cucumber NPR 40 per kilogram, bitter gourd NPR 70 per kilogram, Nepali walnut NPR 90 per kilogram, Indian walnut NPR 100 per kilogram, Indian lychee NPR 280 per kilogram, and avocado NPR 800 per kilogram.
Furthermore, raw coconut is NPR 80 per kilogram, green coconut NPR 180 per kilogram, ginger NPR 160 per kilogram, dried chili NPR 430 per kilogram, long green chili NPR 90 per kilogram, bullet green chili NPR 90 per kilogram, bird’s eye chili NPR 60 per kilogram, sheep chili NPR 60 per kilogram, fresh garlic NPR 200 per kilogram, fresh coriander NPR 120 per kilogram, dried Chinese garlic NPR 190 per kilogram, dried Nepali garlic NPR 120 per kilogram, dried dried mushrooms NPR 140 per kilogram, fish (Rahu) NPR 330 per kilogram, fresh fish (Bachuwa) NPR 310 per kilogram, and fresh fish (Chhadi) NPR 260 per kilogram.
